Sweet potato brulee

• 6 cups hot mashed sweet potatoes (about 4 pounds)
• ³⁄₄ cup whole milk
• 3 tablespoons butter, softened
• 2 tablespoons honey
• ¹⁄₂ teaspoon salt
• 1 teaspoon ground cinnamon ( i use 2 tsps because i live on the edge)
• 1/4 teaspoon ground nutmeg
• 1 teaspoon vanilla
• ¹⁄4 cup packed brown sugar
• cooking spray
• extra brown sugar for sprinkling

DIRECTIONS

1. Preheat broiler.
2. Combine first 9 ingredients in a bowl. Spoon potato mixture into an 11 x 7-inch baking dish coated with cooking spray or you can use individual ramekins. Sprinkle extra brown sugar evenly over top. Broil 2 minutes or until sugar melts. Let stand until melted sugar hardens (about 5 minutes).